Intelligent crane for brewing

Intelligent cranes for brewing are not a single model but rather an intelligent handling solution tailored by Weihua for the brewing industry, utilizing its “New Chinese Style” crane concept and intelligent control technology. It is primarily used for tasks such as spent grain removal and material handling, with the core objective of achieving efficient, clean, and safe automated operations.

Product Features

Combining the needs of the brewing industry with Weihua’s general technologies, the advantages of this type of intelligent brewing crane are mainly reflected in:

• Efficient and Clean Operation: Replaces traditional manual labor with a large single-load capacity. The automatic cleaning device enables quick and thorough cleaning of spent grain pits, reducing residue and labor costs.
• High-Precision and Intelligent Operation: Utilizes Weihua’s high-speed, high-precision distributed control system, offering high operational speed and positioning accuracy (control精度可达 millimeter level). It uses AI vision to identify materials, enabling automatic grabbing and handling.
• Safe and Reliable: Equipped with a dual anti-sway system (mechanical and electronic control) to ensure smooth lifting operations. Additionally, its digital management platform enables remote monitoring and fault warning for the equipment, effectively preventing safety incidents.
• Strong Adaptability and Space Saving: The low headroom design is particularly suitable for brewing workshops with limited plant height. Furthermore, the “New Chinese Style” design results in low deadweight and low wheel load, reducing requirements for the plant structure.

Application Scenarios

This type of crane is specialized equipment for the brewing (liquor, rice wine, etc.) production industry.
It is mainly used in the following processes during brewing production:

• Removal and cleaning of spent grain from pits: Automates the digging, cleaning, and transfer of spent grain from fermentation pits.
• Handling of brewing raw materials: Transports raw materials such as grain and starter cultures.
• Material transfer and warehousing: Automates the transfer and stacking of semi-finished or finished products between brewing workshops and storage areas.